Recipe for Pascha from Russia
Pascha is a Russian Easter dessert.
You will need
15 oz of Farmers cheese
1/4 lb. of unsalted butter
3/4 c. of heavy cream, whipped
1/2 c. of sugar
2 egg yolks
Seedless Raisins
Steps
Soften farmer's cheese and butter. Combine cheese, butter,
sugar and egg yolks with a mixer. Whip cream and add to other ingredients.
Whip until fluffy. Fold in raisins or decorate.
