Trifle

You will need

Instructions

Lay the sponge cake on the bottom of the pan. Use a knife to spread the strawberry jam on the cake. Add the liquid Jell-O on top of the strawberry jam. Next add the layer of canned peaches. Let the pan sit on a table.
 
 Make the custard pudding. Make sure all the directions on the pudding package are followed. Pour the custard pudding on the cake. Let set. Pour whipped cream on.