comments on current subsection -- Introduction(post,view())
About Cooking School
Now we're getting down to the practical bit. In here, we'll give you a guided tour introducing the methods and utensils used for chinese cooking.
Professor's Laboratory
Here you will learn about the tradition of chinese food and table, and also learn how to plan meals.
Main Kitchen
Since the chefs are away for the moment, let's go in and have a look at the setting. All sorts of essential cooking utensils are also stored in this room. You'll find instructions for their usages too!
Demonstration Kitchen
Various cooking methods will be demonstrated here.
Seasoning Storeroom
You'll obtain some seasoning ingredients here!
Click the Next button to proceed ...
from 1368 AD
Table and Tradition
It was said in an ancient Chinese proverb: It is better to be deprived of food for three days, than tea for one.
Created for ThinkQuest Internet Challenge 2001 by Team C0122155 (Elaine, Hiu-Yeung and Grace). Copyrights Reserved
