| Water Type |
Characteristics |
| Artesian Water |
 | From a well in a confined aquifer
 | Water level in well must stand at some height above the top of the
aquifer
 | May also be known as "artesian well water" |
| |
|
| Fluoridated Water |
 | Contains fluoride that is added within the limitations set by
Federal Regulations
 | Some spring and artesian sources have naturally occurring fluoride
in trace amounts |
|
|
| Mineral Water |
 | Must contain no less than 250 parts per million (ppm) total
dissolved solids (TDS) with the solids being the minerals in the
water
 | Must come from a geologically and physically protected underground
water source
 | Is distinguished from other types of water by the regular mineral
and trace elements present
 | No minerals may be added to this water |
| | |
|
| Purified Water |
 | Produced by distillation, deionization, reverse osmosis or other
suitable processes that meet the legal definition of "purified
water"
 | May also be known as "demineralized water" |
|
|
| Sparkling Water |
 | Contains, after treatment and possible replacement of carbon
dioxide, the same amount of carbon dioxide that it had at emergence
from the source |
|
| Spring Water |
 | Must come from underground formation and flow naturally to the
surface of the earth
 | Emanates from beneath the earth, from under strata that formed in
prehistoric times |
|
|
| Sterile Water |
 | Must meet the requirements under "Sterility Tests" in
the United States PharMacPPCopoeia
 | May also be known as "sterilized water." |
|
|
| Well Water |
 | Comes from a hole that is bored, drilled or otherwise constructed
in the ground, tapping the water of an aquifer |
|