The alpine meadow ecosystem lies between the snowline and the first
trees. It is a harsh land of rock escarpments and scree slopes that is snowbound for more
than six months of the year, a landscape that appears lifeless only until spring conjures
that delicate blooms of cushion plants from the stony ground. The alpine meadows are
sparsely populated with animals by lower floor standards, but one creature that they do
sustain is well adapted to the conditions. The Tibetan marmot, a plump sturdy rodent,
survives by sleeping through most of the winter months. One Chinese name for marmot
translates as haystacker, an allusion to the animals habit of gathering
food plants and piling them in heaps to dry in the sun. The small haystackers are
eventually carried underground and provide vital nourishment during the cold, hard days of
winter. A family group of up to six animals hibernates together in a special hibernation
chamber, waking every three or four weeks to defaecate, urinate and feed on their stored
food.
Winter can be more of a problem for insects living on these stark
peaks. They labour under a double disadvantage when it comes to cold weather; they are
cold blooded and quickly take on the temperature of their surroundings; and being so
small, their surface to volume ratio is very high and any heat they may have is rapidly
lost to the atmosphere. Most insects either migrate or burrow deep beneath the trunks of
trees, or underground, to escape the lethal cold. A few produce a special anti-freeze
which prevents their tissues from freezing.
Burrowing beneath the soil is another strategy for avoiding the
cold. In spring the Chinese grass-worm can be seen as a thin stalk pushing its
way out of the earth after a long winter hibernation. Strangely, at the base
of the stalk, some 15cm below ground, is a dead caterpillar. The secret of this odd
amalgam is a fungus which infects the caterpillar in spring, producing fungal strands that
drive deep into the tissue of the unfortunate insect. In the autumn, when the insect
burrows beneath the surface to pupate, the fungus attacks in earnest. It kills the hapless
caterpillar and puts the insects tissues to its own use. The following spring, a
fungal shoot bursts from the top of the dead caterpillars haed and grows rapidly
into the long, characteristic stalk which, once clear of the earth, releases its spores to
the wind to begin the cycle anew. The grass-worm is important in Chinese medicine; cooked
in chicken stew, it is said to be a great restorative. Wild plants and animals feature
prominently in Chinese medicine and many of these, such as the musk deer and black bear,
are found in the forest zones below the alpine meadow.