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Chinese Cuisine
Chinese cuisine can be broadly divided into four major regional categories which follow a
north, south, east, west orientation: Beijing and Shandong, Cantonese and Chaozhou,
Eastern, and Sichuan.
Cantonese & Beijing
Here,
you can know the feature of cuisine's of Beijing and Shandong, Cantonese and Chaozhou. Eastern
The
cuisine of the East encompasses Shanghai, Zhejiang, Fujian and the surrounding region. It
has many famous dishes.
Sichuan
Sichuan
cuisine is world-famous and in a class of its own. It has a lot of variety and its spicy
taste is well known.
Dim Sum Recipes
Here,
you can look at a few Dim Sum recipes. But not to worry, they are very easy!
Chinese Medicine
The history of Chinese medicine dates back to about 200BC.
Since then, Chinese have been established the original method and medicine. They has
benefit which Western medicine don't have. And nowadays, the value began to be noticed
around the world.
Herbal Medicine
The
most famous Chinese medicine is that Herbal Medicine. It has a great history and has own
values.
Acupuncture and Moxa Cautery
This
is also the one of most famous Chinese medical treatment. They use needles in
acupuncture...so watch out!
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