The Environment: A Global Challenge
Home PageSearch This SiteMenu/SitemapLinks to Other Web Sites on the EnvironmentEmail UsHelp With This SiteReturn to the Section Main Page
DDT
About This Site
Add Content
Classroom Connection
Current Events
Discussion Center
Economics
Environmental Problems
Environment Watch
Health Concerns
History
Organizations
People
Philosophy
Politics
Research Center
Resources
Science
Special Features
Statistics
World Outlook

Dichlorodiphenyl-trichloroethane --  commonly known as DDT -- is a controversial insecticide.  It has served as both an aid and even more as a danger to public health.

Brought to the U.S. in the middle of the 1940s, DDT was found to control the spread of the carriers of diseases such as malaria, typhus, scabies, and cholera.  Not only did it control the spread of disease, it also increased the world's food supply by removing common crop pests.  It could easily obliterate populations of insects. 

However, by the 1960s, the adverse effects of DDT on humans and on the environment became apparent.  These effects were documented in biologist Rachel Carson's famous book, Silent Spring.  Research showed that DDT, which was especially dangerous to humans in oil or organic solvent form, could cause a wide range of problems: dizziness, hyperexcitability, nausea, headaches, tremors, seizures, liver tumors, and even death as a result of respiratory failure.  DDT could be very damaging to the environment as well, causing wildlife sterility and death.

After a great deal of heated legal debate, DDT was banned in the United States in 1972.

OSHA on DDT

The DDT molecule

In This Section:  List of Articles  |  Bibliography  |  Test

This project was created by Caroline, David, Michael, Mindy, Neil, and Vikas for the ThinkQuest Internet contest in 1999.  Please read our copyright information or contact us (link disabled) if you have questions about this site.

ThinkQuest