Posted by Shawn Millman on October 19, 1999 at 01:51:15:
Ingredients
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1 skinless chicken breast
1 can of tomato past
1 backed potatoe with low fat sour cream
Instructions
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cook the chicken with the tomato past over top and add a little salt and pepper, and curry. bake the potatoe and lightly margerine and add little sour cream. serve with white wine or flavoured water.