Rose Hip Tea Wild Rose Hips Steep tea bag, rose hips, and cloves in boiling water for 5 minutes. Strain, and reheat if desired. Sweeten to taste with sugar or honey.


Athabascan Candy | Fireweed Honey | Fahita Moose Casserole
Rhu-berry Sauce | Rosehip Tea | Salmon Dip | Spruce Tea | Moose Fillet

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