Rhu-berry Sauce | Rosehip Tea | Salmon Dip | Spruce Tea | Moose Fillet
Put first 6 ingredients in frying pan and cook. Make two layers in greased pan starting with tortilla, meat mixture, mozzarella. Spread with sour cream, onion and pepper, avocado, and tomato. Bake 350 degrees until cheese melts.
- Moose or ground beef
- Cumin
- Salt and Pepper
- 1 can Rotel sauce
- Fahita seasoning
- 1/4 c. water
- flour tortillas
- mozzarella cheese
- sour cream
- 1 medium sized onion
- 1 green pepper sautéed in olive oil
- avocado
- tomato
© Copyright 1997 Elizabeth Beckett and Sarah Teel
If you have any questions or comments please send them to (Sorry, this email link is outdated.).