Cholera    

What is it?
Cholera is a bacterial disease (vibrio cholerae) that causes diarrhea, vomiting, and leg cramps.  A person can get Cholera by drinking contaminated water or eating contaminated food.  During an epidemic, the contamination usually comes from human feces.  Since cholera causes severe dehydration, complete rehydration is the only treatment.  If treated this way, less than 1% of patients die.  A prepackaged mixture of sugars and salts is mixed with water and drunk in large amounts to rehydrate the victim.


Traveler Tips 

Travelers can get cholera info by calling the World Health Organization's hotline at 404-332-4559  

When traveling to poorer countries, do NOT:  
   
  -Eat raw seafood.  

  -Drink unpurified water (creeks, rivers, ponds).  

  -Buy food and beverages from street vendors.  

  -Eat fruit peeled buy someone else.

cholera picture
Two physicians bundling up a cholera patient

 

IS IT STILL A PROBLEM?
Currently there are epidemics in Latin America and Africa, with no signs of the end so far.  During the 1800's, cholera raged through the United States.  Cholera is usually found in unsanitary areas of developing countries.  Because cholera is such a problem, travelers to other countries need to take special precautions.


Cholera Map

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Links

Cholera fact sheet