INGREDIENTS: 2 egg yolks 1 cup of milk spoonful of sugar cup of flour water 2 beaten egg whites oil chocolate syrup powdered sugar
HOW TO: in bowl mix egg yolks, milk and flour add water to make it smooth add beaten egg whites add sugar and mix well let it stand for 30 minutes heat up oil in a nonstick frying pen take a ladle of batter and spread it in the pan wait few minutes and then turn fry until they are golden with brown spots fill with chocolate syrup roll and cover with powdered sugar