Boys and Girls Club Fudge Candy!!!!!!

Prep time 10 min
Total time 4hr 25min
Makes 3 pounds

Ingredients:

3 cups of sugar
¾ cups of butter
2/3cups of evaporated
12 ounces of semi-sweet chocolate chips
1 jar {7 ounces} marshmallow crème
1 teaspoon vanilla

Directions:

Place sugar , butter and evaporated milk in a saucepan

Bring it to a rolling constantly .

Boil about 4 minutes.

Remove from heat.

Add chocolate and marshmallow crème.

Stir until melted .Add vanilla and mix well.

Pour into a 9 inch square pan . Spread evenly .

Cool for at least 4 hours .Cut into 81 pieces.